Back Pressure High Temperature Cooking Pot DRK137A

Features :

1. Microprocessor control, automatic over-temperature, over-voltage, water level, leakage protection during the test.
2. It can carry out boiling and fast cooling. The dual-mode operation of back pressure cooking has a back pressure function. It is equipped with 2 safety valves. When the steam pressure exceeds 0.25MPa, the pressure can be relieved by itself without the phenomenon of bag bursting. The steaming water volume: 2L/water Boiled water volume: 5L.
3. When the temperature in the pot reaches 140°C, the power will be cut off automatically. Double safety protection is provided with heater overload protection and buzzer alarm performance at the end of cooking.

Specifications :

Index Parameter
Water Source Pressure 0.15MPa-0.25MPa (must meet the conditions)
Air Pressure 0.25MPa constant pressure (must meet the conditions)
Effective Volume of Digester 30L
Compartment Tray Size 275mm×190mm×20mm (2 pieces)
Cooking Temperature Selection 101℃—135℃
Boiling Temperature Selection ≤100℃
Time 0~99 minutes
Relative Humidity ≤80%
Power Requirements AC220V, 50Hz (must be grounded)

Catalog : PDF

Brand

Drick Lab

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