Specifications:
Advantages of Blast Freezer
Fish and Meat cold room is used for long-term meat products preservation. The temperature is below -18℃. Under certain environment, meat will last for much longer. CBFI fish and meat cold room is able to cool down the temperature in a short time. Meat will be frozen quickly, thus its freshness is kept properly.
Catalogue: PDF
See more products CBFI brand.
Reviews
There are no reviews yet.